Kerala traditional ammikallu for organic cooking, spice grinder, silbatta, grinder, herb grinder, stone mortar pestle

This heavy grinding store is used for grinding wet and dry spices including whole spices, vegetables, coconut , spices , whole spices etc. It is also used to make Chutney and various sauces such as tomato relish , peanut garnish , spicy onion or Mint Chutney.

The benefits of using this tool is that it promotes hundred percent organic cooking style and yieldshealthy food

Size: 9 x 15 x 4 inches
Size of handle: 3 x 3 x 13 inches
Weight: 16 kilograms